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Beschreibung
Bulking up with the power of plant-based protein sources
- Packaging made with reduced amount of plastic.
-
- Vegan protein complex (rice and peas)
-
- With added amino acids: L-glutamine and L-arginine
-
- Sugar- and lactose-free*
-
- Gluten-free
-
- No preservatives
-
- No artificial colour
-
- Non-GMO
-
- Aspartame-free
-
- With 3 types of superfoods
-
*It refers to ready shakes mixed with water.
Less plastic – More care
We think that our environment and the future of our planet is important, this is why we created this packaging with less plastic!
Less Plastic – More Care
Join us, choose nature and take care of the environment!
To be a vegan athlete? It is possible!
Would you like to have an athletic body while following a vegan diet? It takes some attention, but it is possible. Many fear that without food of animal origin they cannot do bodybuilding because all their hard work would be lost. There are many famous and successful athletes who prove this statement wrong. You can be vegan and still muscular even if you turned into an herbivore from a real carnivore one day to the other. The key is quality protein supplementation.
The base is rice and peas
Unlike the animal-derived versions, foods of plant origin are not complete protein sources, which means that they don’t contain all the essential amino acids your body requires. However, with complementing (with a combination of different plant protein sources) you can get a protein complex that is of full value. In Vegan Protein we achieved this by combining two protein sources that perfectly complement each other – rice protein that contains little lysine, but it is rich in sulphur-containing amino acids (such as cysteine and methionine) and pea protein that contains less of the sulphur-containing amino acids while it is rich in lysine. There are additional extras added to this excellent base.
+ 3 types of superfoods
-
Quinoa flour → The ancient Incas considered this popular ingredient of reform cuisines to be the mother of all cereals, while it is only a ‘pseudo-cereal’. It has a lower carbohydrate content than regular cereals, but its protein content is higher (16%). Furthermore, it is an excellent mineral source as it contains potassium, calcium, magnesium, and iron.
-
-
Acai berry powder → The acai berry, which is indigenous in the Amazonian rain forests, has an outstanding ORAC value (International Standard for Oxygen Radical Absorbance Capacity).
-
- Goji berry powder → Goji berries (also known as wolfberries) have been used in China as an aphrodisiac for thousands of years. The tangy, bright red fruit that has a flavour reminiscent of the mixture of cherry and blackberry contains 8 essential amino acids and a lot of vitamin C.
-
Let s see the numbers!
Serving size: 25 g Servings per container: 80
Nutrition Facts
100 g
RI** (100 g)
25 g
Energy
1797 kJ 425 kcal
21%
449 kJ 106 kcal
Fat
7,8 g
11%
2,0 g
– of which saturates
2,0 g
10%
0,5 g
Carbohydrate
13 g
5%
3,3 g
– of which sugars
<0,5 g
<1%
<0,5 g
Fibre
3,2 g
**
0,8 g
Protein
74 g
148%
19 g
Salt
2,2 g
37%
0,55 g
**Reference intake of an average adult (8400 kJ 2000 kcal). **No RI value has been established.
Sugar free: <0.5 g sugar 100 ml ready to drink product.
Gluten free according to EU regulation
Average added amino acids in 1 serving
in 25 g
L-Glutamine
1390 mg
L-Arginine
650 mg
It is recommended to you if you:
- are vegetarian or vegan. Vegan Protein can greatly complement your protein intake, especially if you do sports → its plant-based protein content contributes to muscle growth and the maintenance of muscle mass.
-
- are looking for a plant-based alternative to milk-based proteins.
-
- are lactose-sensitive
-
- are celiac
-
- love reform cuisines → it can be used as an excellent thickener to soups or vegetable casseroles.
-
- are not only health-conscious, but also looking to reduce their plastic-use
-
Like all BioTechUSA products, Vegan Protein consists of safe and carefully selected ingredients.
Recommended use
Mix 1 serving (25 g = 3 level tablespoons) product with 250 ml water in a shaker bottle. On training days consume 1 serving after training, on resting days consume 1 serving in the afternoon.
Ingredients
Banana
Pea protein isolate 41%, rice protein 34%, L-Glutamine, flavour enhancer (glycine and its sodium salt), L-Arginine, flavourings, emulsifier: lecithins (soy), quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), goji berry powder 1.1%, acai berry powder 0.6%, salt, acid (citric acid), sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.
Chocolate-cinnamon
Pea protein isolate 38%, rice protein 31%, fat-reduced cocoa powder, L-Glutamine, flavour enhancer (glycine and its sodium salt), L-Arginine, emulsifier: lecithins (soy), cinnamon, thickeners (carrageenan, cellulose gum), quinoa flour 1.6%, flavourings, goji berry powder 1.1%, acai berry powder 0.6%, salt, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.
Forest fruit
Pea protein isolate 39%, rice protein 32%, L-Glutamine, flavourings, flavour enhancer (glycine and its sodium salt), thickeners (carrageenan, cellulose gum), L-Arginine, emulsifier: lecithins (soy), quinoa flour 1.6%, goji berry powder 1.1%, acid (citric acid), acai berry powder 0.6%, salt, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.
Hazelnut
Pea protein isolate 40%, rice protein 33%, L-Glutamine, fat-reduced cocoa powder, flavour enhancer (glycine and its sodium salt), L-Arginine, emulsifier: lecithins (soy), quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), flavourings, goji berry powder 1.1%, acai berry powder 0.6%, salt, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods
Vanilla cake
Pea protein isolate 40%, rice protein 33%, L-Glutamine, flavourings (contains caffeine), flavour enhancer (glycine and its sodium salt), L-Arginine, emulsifier: lecithins (soy), quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), goji berry powder 1.1%, acai berry powder 0.6%, salt, cinnamon, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
Zusätzliche Informationen
Flavor
chocolate-cinnamon, vanilla cake, forest fruit, Banana, Hazelnut
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Dieses Produkt weist mehrere Varianten auf. Die Optionen können auf der Produktseite gewählt werden
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Vegan Protein – 2000 g Im Angebot
€79.90 Ursprünglicher Preis war: €79.90€39.95Aktueller Preis ist: €39.95.
- Packaging made with reduced amount of plastic.
- Vegan protein complex (rice and peas)
- With added amino acids: L-glutamine and L-arginine
- Sugar- and lactose-free*
- Gluten-free
- No preservatives
- No artificial colour
- Non-GMO
- Aspartame-free
- With 3 types of superfoods
-
-
Quinoa flour → The ancient Incas considered this popular ingredient of reform cuisines to be the mother of all cereals, while it is only a ‘pseudo-cereal’. It has a lower carbohydrate content than regular cereals, but its protein content is higher (16%). Furthermore, it is an excellent mineral source as it contains potassium, calcium, magnesium, and iron.
- Acai berry powder → The acai berry, which is indigenous in the Amazonian rain forests, has an outstanding ORAC value (International Standard for Oxygen Radical Absorbance Capacity).
- Goji berry powder → Goji berries (also known as wolfberries) have been used in China as an aphrodisiac for thousands of years. The tangy, bright red fruit that has a flavour reminiscent of the mixture of cherry and blackberry contains 8 essential amino acids and a lot of vitamin C.
- are vegetarian or vegan. Vegan Protein can greatly complement your protein intake, especially if you do sports → its plant-based protein content contributes to muscle growth and the maintenance of muscle mass.
- are looking for a plant-based alternative to milk-based proteins.
- are lactose-sensitive
- are celiac
- love reform cuisines → it can be used as an excellent thickener to soups or vegetable casseroles.
- are not only health-conscious, but also looking to reduce their plastic-use
-
Like all BioTechUSA products, Vegan Protein consists of safe and carefully selected ingredients.
Recommended use
Mix 1 serving (25 g = 3 level tablespoons) product with 250 ml water in a shaker bottle. On training days consume 1 serving after training, on resting days consume 1 serving in the afternoon.
Ingredients
Banana
Pea protein isolate 41%, rice protein 34%, L-Glutamine, flavour enhancer (glycine and its sodium salt), L-Arginine, flavourings, emulsifier: lecithins (soy), quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), goji berry powder 1.1%, acai berry powder 0.6%, salt, acid (citric acid), sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.Chocolate-cinnamon
Pea protein isolate 38%, rice protein 31%, fat-reduced cocoa powder, L-Glutamine, flavour enhancer (glycine and its sodium salt), L-Arginine, emulsifier: lecithins (soy), cinnamon, thickeners (carrageenan, cellulose gum), quinoa flour 1.6%, flavourings, goji berry powder 1.1%, acai berry powder 0.6%, salt, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.Forest fruit
Pea protein isolate 39%, rice protein 32%, L-Glutamine, flavourings, flavour enhancer (glycine and its sodium salt), thickeners (carrageenan, cellulose gum), L-Arginine, emulsifier: lecithins (soy), quinoa flour 1.6%, goji berry powder 1.1%, acid (citric acid), acai berry powder 0.6%, salt, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.Hazelnut
Pea protein isolate 40%, rice protein 33%, L-Glutamine, fat-reduced cocoa powder, flavour enhancer (glycine and its sodium salt), L-Arginine, emulsifier: lecithins (soy), quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), flavourings, goji berry powder 1.1%, acai berry powder 0.6%, salt, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foodsVanilla cake
Pea protein isolate 40%, rice protein 33%, L-Glutamine, flavourings (contains caffeine), flavour enhancer (glycine and its sodium salt), L-Arginine, emulsifier: lecithins (soy), quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), goji berry powder 1.1%, acai berry powder 0.6%, salt, cinnamon, sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.Zusätzliche Informationen
Flavor chocolate-cinnamon, vanilla cake, forest fruit, Banana, Hazelnut
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€34.90Ursprünglicher Preis war: €34.90€17.45Aktueller Preis ist: €17.45.50%Ausführung wählen Dieses Produkt weist mehrere Varianten auf. Die Optionen können auf der Produktseite gewählt werdenVegan Protein – 25 g Zu verkaufen
€2.90Ursprünglicher Preis war: €2.90€1.45Aktueller Preis ist: €1.45.50%Ausführung wählen Dieses Produkt weist mehrere Varianten auf. Die Optionen können auf der Produktseite gewählt werdenHMB – 150 capsules Zu verkaufen
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€84.90Ursprünglicher Preis war: €84.90€42.45Aktueller Preis ist: €42.45.50%Ausführung wählen Dieses Produkt weist mehrere Varianten auf. Die Optionen können auf der Produktseite gewählt werdenProtein Gusto – Mug Cake – 45 g Jetzt online
€3.50Ursprünglicher Preis war: €3.50€1.75Aktueller Preis ist: €1.75.Vegan Protein – 2000 g Im Angebot
€79.90Ursprünglicher Preis war: €79.90€39.95Aktueller Preis ist: €39.95.
Let s see the numbers!
Serving size: 25 g Servings per container: 80
Nutrition Facts
100 g
RI** (100 g)
25 g
Energy
1797 kJ 425 kcal
21%
449 kJ 106 kcal
Fat
7,8 g
11%
2,0 g
– of which saturates
2,0 g
10%
0,5 g
Carbohydrate
13 g
5%
3,3 g
– of which sugars
<0,5 g
<1%
<0,5 g
Fibre
3,2 g
**
0,8 g
Protein
74 g
148%
19 g
Salt
2,2 g
37%
0,55 g
**Reference intake of an average adult (8400 kJ 2000 kcal). **No RI value has been established.
Sugar free: <0.5 g sugar 100 ml ready to drink product.
Gluten free according to EU regulationAverage added amino acids in 1 serving
in 25 g
L-Glutamine
1390 mg
L-Arginine
650 mg
It is recommended to you if you:
*It refers to ready shakes mixed with water.
Less plastic – More care
We think that our environment and the future of our planet is important, this is why we created this packaging with less plastic!
Less Plastic – More Care
Join us, choose nature and take care of the environment!
To be a vegan athlete? It is possible!
Would you like to have an athletic body while following a vegan diet? It takes some attention, but it is possible. Many fear that without food of animal origin they cannot do bodybuilding because all their hard work would be lost. There are many famous and successful athletes who prove this statement wrong. You can be vegan and still muscular even if you turned into an herbivore from a real carnivore one day to the other. The key is quality protein supplementation.
The base is rice and peas
Unlike the animal-derived versions, foods of plant origin are not complete protein sources, which means that they don’t contain all the essential amino acids your body requires. However, with complementing (with a combination of different plant protein sources) you can get a protein complex that is of full value. In Vegan Protein we achieved this by combining two protein sources that perfectly complement each other – rice protein that contains little lysine, but it is rich in sulphur-containing amino acids (such as cysteine and methionine) and pea protein that contains less of the sulphur-containing amino acids while it is rich in lysine. There are additional extras added to this excellent base.
+ 3 types of superfoods
-
Quinoa flour → The ancient Incas considered this popular ingredient of reform cuisines to be the mother of all cereals, while it is only a ‘pseudo-cereal’. It has a lower carbohydrate content than regular cereals, but its protein content is higher (16%). Furthermore, it is an excellent mineral source as it contains potassium, calcium, magnesium, and iron.